Delhi Flavour

Chicken Shimla Mirch

Grilled chicken breast fillet. Served on bed of creamy roasted bell pepper sauce.

Lamb Rump Chettinad

Chicken Tikka Rezela

Greek yoghurt curry cooked with butter ghee,
finely chopped garlic, spicy masala & onions.

Delhi House Special Tikka

Tender pieces of tandoori chicken or lamb tikka cooked with minced meat, garlic, garam masala, onion & fresh herbs. Served with special rice.

Vegetable Kofta

Vegetable dumplins stuffed with paneer spinach. Served with creamy cashew nut gravy.

Lucknow e Batak

Pan seared, duck breast. Served with rich Lucknow-style brown sauce and sauteed.

Tiger By The River

King prawn tossed with garlic, crushed chilli,
aromatic spice and red wine sauce.

Mangalorean Sea Bass

Pan-fried sea bass with creamy sauce, coconut milk , coriander, mustard seed, tamarind & fenugreek , red chilli & curry leaves.